Ingredients
For the vegetables:
- 3 tablespoons canola oil
- 1/2 cups yellow squash, quartered and sliced 1/4-inch thick
- 1/2 cup zucchini, quartered and sliced 1/4-inch thick
- 2 tablespoons canola oil
- 1/2 cup English peas, shelled and blanched in salted water
- 1/2 cup sugar snap peas, blanched in salt water
- 1/2 cup haricot vert, cut into 1-inch pieces and blanched
- 1 large onion, peeled and sliced thin
- 1 teaspoon cumin
- 1/2 teaspoon turmeric
- 1 (1-inch) piece fresh ginger root, peeled and minced
- 1 tablespoon minced fresh garlic
- Salt
- Freshly crushed black pepper
To finish the Frankie:
- 4 tablespoons canola oil
- Mixed vegetables
- 2 eggs beaten with 1 tablespoon chopped cilantro
- 4 wheat flour tortillas
- 1 fresh chili, sliced thin
- Coriander
- Chutney
- Chat masala
- Cilantro
- Mint sprigs
- Salt and pepper
Description
Food Network Invites You To Try This Vegetable Frankie Recipe From $40 A Day.
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