Vegetable "frankie"

Ingredients

For the vegetables:

  • 3 tablespoons canola oil
  • 1/2 cups yellow squash, quartered and sliced 1/4-inch thick
  • 1/2 cup zucchini, quartered and sliced 1/4-inch thick
  • 2 tablespoons canola oil
  • 1/2 cup English peas, shelled and blanched in salted water
  • 1/2 cup sugar snap peas, blanched in salt water
  • 1/2 cup haricot vert, cut into 1-inch pieces and blanched
  • 1 large onion, peeled and sliced thin
  • 1 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1 (1-inch) piece fresh ginger root, peeled and minced
  • 1 tablespoon minced fresh garlic
  • Salt
  • Freshly crushed black pepper

To finish the Frankie:

  • 4 tablespoons canola oil
  • Mixed vegetables
  • 2 eggs beaten with 1 tablespoon chopped cilantro
  • 4 wheat flour tortillas
  • 1 fresh chili, sliced thin
  • Coriander
  • Chutney
  • Chat masala
  • Cilantro
  • Mint sprigs
  • Salt and pepper

Description

Food Network Invites You To Try This Vegetable Frankie Recipe From $40 A Day.

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