Ingredients
For the Salad:
4 kumquats
1 head bibb lettuce
1 bunch watercress
2 grapefruits,peeled and sectioned
1 avocado
For the Sherry Vinaigrette:
1 tablespoon finely chopped shallots
3 tablespoons sherry vinegar
1 tablespoon Dijon mustard
2 tablespoons extra virgin olive oil
1 tablespoon honey
pinch of salt
freshly ground black pepper
Description
Foodfit
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