Ingredients
FILLING
- 6 tablespoons unsalted butter
- 1/2 cup pine nuts
- 1 large white onion, finely chopped
- 1/2 pound ground lamb
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground allspice
- 1/2 teaspoon freshly ground pepper
- Salt
KIBBE
- 1 medium onion, quartered
- 1 pound ground lamb
- 1 cup fine bulgur, rinsed
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- 1/2 teaspoon freshly ground pepper
- 2 teaspoons kosher salt
YOGURT SAUCE
- 2 pounds Greek-style plain yogurt
- 1 1/2 cups water
- 2 large eggs, beaten
CILANTRO BUTTER
- 4 tablespoons unsalted butter
- 6 garlic cloves, smashed
- 1 cup chopped cilantro
Description
Food & Wine
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