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Ingredients

1. 1/4cup fresh lime juice
2. 2 tablespoons tequila
3. 1/4cup plus 2 tablespoons extra-virgin olive oil
4. Salt and freshly ground black pepper
5. 1small papaya (3/4 pound)—peeled, seeded and cut into 1-by-1/2-inch batons (2 cups)
6. 3/4pound seedless, rindless watermelon, cut into 1-by-1/2-inch batons (2 cups)
7. 1/2pound jicama, peeled and cut into 1-by-1/2-inch batons (2 cups)
8. 5ounces mesclun greens
9. 1Hass avocado, cut into 1/2-inch cubes

Description

Food & Wine