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Ingredients

1. 2 pounds skinless, boneless chicken thighs,cut into 2-inch pieces
2. Salt and freshly ground pepper
3. 1 1/2 cups all-purpose flour, plus more for dusting
4. 5 tablespoons cold unsalted butter, cubed
5. 2 tablespoons extra-virgin olive oil
6. 2 teaspoons baking powder
7. 2 1/2 cups chicken stock or low-sodium broth
8. 1 cup sour cream
9. 1 large white onion, finely chopped
10. 1 red bell pepper, finely diced
11. 2 garlic cloves, minced
12. 2 tablespoons hot Hungarian paprika
13. 3/4 teaspoon caraway seeds
14. 1 teaspoon thyme leaves

Description

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Food & Wine