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Ingredients

1. 1/3 cup sour cream
2. 1/4 cup milk
3. 2 tablespoons chopped fresh chives or scallion tops
4. 1/4 teaspoon wine vinegar
5. 1 3/4 teaspoons salt
6. 1 1/4 teaspoons fresh-ground black pepper
7. 1 pound baking potatoes (about 2), peeled
8. 3 tart apples, such as Granny Smith, cored
9. 1 small onion
10. 1/4 cup chopped fresh parsley
11. 2 eggs, beaten to mix
12. 1/2 cup dry bread crumbs
13. 2 to 3 tablespoons cooking oil
14. 1 small head curly endive (about 3/4 pound), torn into bite-size pieces (about 2 1/2 quarts)
15. 1 small head red- or green-leaf lettuce (about 1/2 pound), torn into bite-size pieces (about 1 1/2 quarts)

Description

Food & Wine