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Ingredients

1. 1/2pound firm tofu, cut into 1/2-inch dice
2. 1/4cup plus 2 tablespoons soy sauce
3. 3/4pound Chinese chow mein noodles or thin linguine
4. 1/2cup creamy peanut butter
5. 1/2cup chicken stock or low-sodium broth
6. 1tablespoon rice vinegar
7. 3/4teaspoon Chinese chile-garlic sauce
8. 1tablespoon chopped fresh ginger
9. 1garlic clove
10. 3/4teaspoon Asian sesame oil
11. 2large red bell peppers, thinly sliced
12. 3large scallions, cut into 2-inch lengths and julienned
13. Cilantro sprigs, for garnish

Description

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Food & Wine