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Ingredients

1. 2 tablespoons soy sauce
2. 1 tablespoon dry vermouth
3. 1 tablespoon cornstarch
4. 1 1/2 teaspoons sugar
5. 1 pound sirloin steak, sliced across the grain 1/8 inch thick
6. 2 tablespoons canola oil
7. 2 large garlic cloves, very finely chopped
8. 1 tablespoon finely chopped fresh ginger
9. 1 large jalapeño, seeded and julienned
10. 1 1/2 pounds bok choy, cut into 1-inch pieces
11. Salt and freshly ground pepper
12. 3 tablespoons chicken stock, canned low-sodium broth or water
13. 1/4 teaspoon Asian sesame oil

Description

Food & Wine