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Ingredients

• Marinade:
• 1/2 teaspoon sugar
• 2 teaspoons soy sauce
• 2 teaspoons chinese rice wine or dry sherry
• 1 1/2 teaspoons cornstarch (mix in water)
• 1 tablespoon vegetable oil,
• --------------------------------------------------------------
• 3/4 pound steak (sirloin or flank is good)
• 2 bell peppers, 1 green and 1 orange or red medium size sliced
• 1 small onion medium size sliced (also great with green onion)
• 1 tablespoon Chinese black bean sauce, or to taste ( can fine in any super market. In Chinese section. (see picture)
• 2 cloves garlic chopped (optional)
• 2 small slices ginger
• 4 tablespoons oil for stir-frying
• 1/2 cup chicken stock or broth (water can be use)
• IF Want SPICY...add 1or 2 dried red pepper crushed

Description

Beef And Pepper Are My Favorite Dish When Coming To Chinese Recipe....under The Name PEPPER STEAK ...best Serve With Jasime Rice.

Group Recipes