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Ingredients

1. 3 tablespoons soy sauce
2. 1 tablespoon brandy or whisky
3. 1 teaspoon hoisin sauce
4. 1 teaspoon cornstarch
5. 1/4 pound ground pork
6. 1 tablespoon Asian sesame paste
7. 1 teaspoon balsamic vinegar
8. 1 tablespoon chili oil
9. 1 teaspoon Asian sesame oil
10. 1 garlic clove, minced
11. 1 cup chicken stock or low-sodium broth
12. 1 tablespoon vegetable oil
13. 4 heads of baby bok choy, quartered lengthwise
14. 1/2 pound thin fresh Asian noodles, preferably Shanghainese, or fresh linguine or spaghetti
15. 2 tablespoons minced Chinese pickled mustard greens (optional)
16. 2 scallions, white parts only, minced

Description

Food & Wine