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Ingredients

1. 2 tablespoons extra-virgin olive oil
2. 2 pounds shelled and deveined large shrimp
3. Kosher salt and freshly ground pepper
4. 2 1/2 teaspoons curry powder
5. 1 tablespoon unsalted butter
6. 1 large shallot, coarsely chopped
7. 1 large garlic clove, chopped
8. 1 pound medium carrots, sliced on the diagonal 1/4 inch thick
9. 2 teaspoons caraway seeds
10. 2 teaspoons coriander seeds
11. 2 teaspoons mustard seeds
12. 1 bay leaf
13. 1/2 cup dry white wine
14. 2 cups fresh carrot juice
15. 1 tablespoon chopped cilantro (optional)

Description

Food & Wine