Fried Rice Bowl From Madagascar Recipe

Ingredients

  • 1/2 lb diced chicken, 1/2 lb ground pork or beef, 1/4 lb diced cooked peeled shrimp, 1 C rice, 1/4 C oil, 1 lg shallot, sliced thin, 4 t grated fresh garlic, 1 T grated fresh ginger, 3 carrots cut into thin rounds, 2 baby bok choi cut into thin slices, 3/4 C thin sliced shitake or brown mushrooms, 1 green onion sliced thin, 3 T chopped cilantro, 2 T soy sauce, 2 T oyster sauce, 2 T water, 1 T corn starch, 4 eggs, salt and pepper to taste.

Description

Everyone Loves Fried Rice, And Its Very Popular In Madagascar. Bring 1 1/2 C Water To A Boil In A Small Pot; Add 1 C Rice, Let Boil 3 Minutes, Then Reduce Heat To Low And Cover.…

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