Ingredients
- 1/4 pound bacon, slices cut crosswise into 1/4-inch strips
- 8 large eggs
- 1/3 cup light cream
- 1 cup grated Parmesan
- 3 tablespoons chopped fresh parsley
- 1/8 teaspoon fresh-ground black pepper
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 small head cauliflower (about 1 1/4 pounds), cut into small florets
- 1/4 teaspoon salt
- 4 cloves garlic, minced
Description
Food & Wine
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter