Asian Coconut-Milk Shrimp

Ingredients

  1. 1 1/2 teaspoons canola oil
  2. 1 medium shallot, very finely chopped
  3. 1 small jalapeño, seeded and finely chopped
  4. 1 1/2 teaspoons finely grated lime zest
  5. 3/4 cup unsweetened coconut milk
  6. 1/2 teaspoon sugar
  7. Salt
  8. 1 1/2 pounds shelled and deveined medium shrimp
  9. 2 tablespoons finely chopped cilantro
  10. Steamed rice, for serving
  11. 1/4 cup dry-roasted unsalted peanuts, chopped

Description

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