Ingredients
CAPSICUM PUREE
- 2 red capsicums, quartered
- 1 small garlic clove, chopped
- Dash of Tabasco
CORN SOUP
- 30g unsalted butter
- 1 onion, chopped
- 1 carrot, chopped
- 1 leek (white part only), sliced
- 2 garlic cloves, chopped
- 4 cups chicken or vegetable stock
- 6 corn cobs, kernels removed
- 1 tbsp lemon juice
- 1/3 cup pure (thin) cream
- Coriander leaves, to garnish
Description
Corn Soup With Capsicum Puree Recipe - For The Capsicum Puree: Preheat The Grill To High. Place Capsicum On A Baking Tray Lined With Foil Under The Grill For 20 Minutes Or Until Skin Is Charred. Transfer To A Bowl,...
Taste
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