Ingredients
- 1/4 cup extra-virgin olive oil
- 2 garlic cloves, minced
- 2 tablespoons fresh lemon juice
- 1 tablespoon chopped parsley
- 1 tablespoon chopped cilantro
- 1 tablespoon chopped chives
- 1 tablespoon finely grated lemon zest
- 1 teaspoon chopped thyme
- 1 teaspoon chopped rosemary
- 1 teaspoon kosher salt
Description
Food & Wine
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