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Ingredients

JELLY

1. 3 medium red bell peppers—stemmed, seeded and quartered
2. 4 cups sugar
3. 3/4 cup plus 2 tablespoons white wine vinegar
4. 1 packet liquid pectin (1/4 cup plus 2 tablespoons)

GRISSINI

1. 1 cup milk
2. 2 envelopes active dry yeast (4 teaspoons)
3. 1 tablespoon sugar
4. 3 cups bread flour (1 pound), plus more for kneading and rolling
5. 6 tablespoons unsalted butter, softened
6. 1 tablespoon salt
7. 2 tablespoons extra-virgin olive oil, plus more for brushing
8. Coarse sea salt, for sprinkling
9. 3/4 pound Montasio cheese, cut into wedges, for serving

Description

Food & Wine