Celery Root-Potato Pancakes with Green Apple Sour Cream

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Ingredients

  1. 2 small baking potatoes (about 3/4 pound total), peeled
  2. 1 small onion
  3. 1 medium celery root (about 1 1/4 pounds), peeled
  4. 2 large eggs
  5. 1/4 cup all-purpose flour
  6. 1 1/2 teaspoons salt
  7. Vegetable oil, for frying
  8. 2 Granny Smith apples, 1 cored and thinly sliced crosswise
  9. 1/2 cup sour cream

Description

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