Tomato and Watermelon Salad
Ingredients
3 or 4 small to medium heirloom tomatoes, in assorted colors, cored and cut into 3/4-inch chunks 1 small English or regular cucumber, peeled, seeded, and cut into 3/4-inch cubes 1 cup 3/4-inch-cubed yellow or red seedless watermelon flesh 1 Hass avocado, halved, pitted, peeled, and cut into 3/4-inch cubes 1 tablespoon chopped mixed fresh herbs, in any combination: basil, tarragon, chives, and cilantro 1/4 teaspoon coriander seed 3 tablespoons extra virgin olive oil 3 tablespoons aged balsamic vinegar Kosher salt and freshly ground black pepper
Description
If The Idea Of Tomatoes And Watermelon Together Sounds Odd To You, This Dish Will Be A Revelation. There Is A Saying That What Grows Together...
Epicurious
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