Asian Dumpling Soup

Ingredients

  • 1 (15- to 16-oz) package frozen Asian dumplings (also called pot stickers; about 20 to 24)
  • 5 cups reduced-sodium chicken broth (40 fl oz)
  • 3 cups thinly sliced Napa cabbage (from 1 head)
  • 2 cups sliced shiitake mushroom caps
  • 1 cup shredded or matchstick (1/8-inch-thick) carrots (from a 10-oz bag)
  • 1/2 cup frozen peas
  • 1/2 cup chopped scallions
  • 1 teaspoon Asian sesame oil
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • Description

    We Love The Homey Quality And Clean Flavors Of This Colorful Soup.

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