Cardamom-Crusted Pork with Mushroom Sauce

Ingredients

  • 1 1/2 cups chopped onion
  • 5 tablespoons olive oil
  • 2 1/4 teaspoons ground cardamom
  • 1 large garlic clove
  • 1 4-pound boneless pork rib roast
  • 1 1/2 pounds mushrooms, halved

    • 2 cups canned low-salt chicken broth

    • 1/2 cup whipping cream
    • 1 tablespoon all purpose flour

    • 1 tablespoon butter, room temperature

    Description

    'I Have A 'stragglers Thanksgiving' — That's What I Call It — At My House Every Year,' Writes Frances Teasley Of North Hollywood, California. 'I...

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