Ingredients

1 3/4 cups all-purpose flour

1 3/4 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/4 teaspoon freshly grated nutmeg

2 tablespoons cold unsalted butter, cut into bits

1 cup well-shaken buttermilk

2 cups pure maple syrup (preferably Grade B or dark amber)

2 cups water

• Garnish: freshly grated nutmeg

• Accompaniment: plain whole-milk yogurt or sour cream

Description

Active Time: 15 Min Start To Finish: 35 Min

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