Ingredients

Nonstick vegetable oil spray

1 pound chicken livers, trimmed

1 cup canned low-salt chicken broth

1 small onion, thinly sliced

cup (2 sticks) unsalted butter, room temperature

1 tablespoon Cognac

1 1/4 teaspoons salt

• 1 cup dry red wine
• 3/4 cup dried black Mission figs

• 1/2 cup chopped toasted walnuts
• Fresh chives (for garnish)
• Red leaf lettuce (for garnish)
• 1 French-bread baguette, sliced, toasted

Description

By The Seventies, Julia Child, Through Her Books And Television Shows, Had Made French Food Accessible, And The Cuisinart, Introduced In 1973,...

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