Asian Flank Steak


  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon minced fresh ginger
  • 1 1 1/4-pound flank steak, fat trimmed
  • Description

    This Entrée Is Excellent For Summer Entertaining. It's Even Better — And Easier — If You Place The Meat In The Marinade A Day In Advance....

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