Grandma Ginger's Fish Casserole

Ingredients

  • 4 teaspoons extra-virgin olive oil, divided
  • 1 medium onion, very thinly sliced
  • 1/2 cup dry white wine
  • 8 ounces Pacific cod (see Note) or tilapia, cut into 2 pieces
  • 1 teaspoon chopped fresh thyme or 1/4 teaspoon dried
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground pepper
  • 3/4 cup finely chopped whole-wheat country bread, (about 1 slice)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/2 cup finely shredded Gruyère or Swiss cheese

Description

Eating Well Favicon Eating Well
View Full Recipe



MS Found Country:US image description
Back to top