Ingredients
- 2 lemons
- 2 oranges
- 1 1/2 cups dark rum
- 1 1/2 cups sugar
- 1 1/2 cups water
- 3 tablespoons green tea leaves, or 9 green tea bags
- 1 bottle chilled Champagne, or sparkling wine
- 1 1-quart bottle chilled seltzer water
Description
Begin The Festivities With This Rum-spiked Fruity Punch—green Tea Adds Antioxidants And Orange Slices Make A Pretty Garnish.
Eating Well
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