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Ingredients

• 2 fresh Italian sandwich rolls or Kaiser buns, split in half crosswise
• 1 white onion, thinly sliced
• 1/2 large green bell pepper, thinly sliced
• 1 teaspoon minced garlic
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/2 pound rib-eye steak, very very thinly shaved or sliced
• 1/3 pound thinly sliced white American cheese, or Provolone cheese or 4 ounces melted cheese whiz
• Ketchup, optional topping
• Italian pickled peppers, accompaniment

Description

Philly Cheese Steak Sandwich

Emerils