Almond Biscotti


0.25 cup slivered almonds , finely chopped
0.5 cup SPLENDA Sugar Blend for Baking
2 tbsp margarine (trans fat free)
4 egg whites , lightly beaten
2 tsp almond extract
2 cup white whole wheat flour
2 tsp baking powder
0.25 tsp salt


Crispy Italian Biscotti With An Almond Flavor.

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