Ingredients

1 tbsp peanut oil
1 lb large raw shrimp , peeled, deveined, and coarsely chopped
0.5 cup fresh chopped celery
0.25 cup sliced water chestnuts
1 medium garlic cloves , minced
1 tsp fresh ginger root , finely chopped
1 tbsp hoisin sauce
1 tbsp light soy sauce
1 tbsp rice vinegar
8 Boston lettuce leaves
0.25 cup dry roasted unsalted peanuts , chopped (optional)

Description

Asian Spices Flavor Shrimp, Celery, And Water Chestnuts Served On Lettuce Leaves.

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