Ingredients

1.5 lb Pork, tenderloin, lean, raw , cut into thin strips
0.5 lb Cabbage, kale, curly, fresh, chopped
2 tsp ground coriander , divided
0.25 tsp salt
0.25 tsp white pepper
2 tbsp olive oil , divided
15 oz canned black beans , drained and rinsed
0.25 cup fresh lime juice
0.33 cup Juice, tangerine
1 tsp hot red pepper flakes
1.25 cup fresh diced pineapple , divided
0.5 cup fresh cilantro , snipped, divided
4 medium tangerines , peeled and sectioned (or 2 navel oranges)
3 tbsp Coconut, fresh, shredded , toasted

Description

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