Ingredients
1/4 lb spaghetti, broken into pieces to make 1 cup
1 1/2 cups broccoli florets
1 1/2 cups Fresh cauliflower, florets
1 medium sweet potato, peeled and chopped into 1/2-inch pieces
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
2 cups 2 percent milk
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 cups part-skim mozzarella, grated, divided
1 each apple or pear, peeled and thinly sliced or chopped
Description
Hannaford Supermarkets
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