Ingredients
Shrimp and Cod Chowder
1 1/4 slices bacon
1/4 whole medium white onion
21/4 oz Canned clam juice
41/2 oz Fresh large potatoes with skin, 3" to 4"
63/4 teaspoon Water
1/4 teaspoon Thyme, ground
1/8 teaspoon Saffron
63/4 oz Hannaford Inspirations Prime Cut Cod Loins
21/4 oz Large shrimp, raw
41/2 tablespoon Heavy whipping cream
1/8 teaspoon Salt
1/8 teaspoon Black pepper
13/4 teaspoon Fresh parsley, chopped
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter