On The River Bbq Butter Shrimp

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Ingredients

BBQ Compound Butter2 Tbs butter 2 oz garlic, finely minced2.5 oz Worcestershire sauce4 oz lemon juice5 Tbs ground black pepper10 dash Tabasco sauce3 Tbs paprika2 tsp ground cayenne pepper1.5 Tbs salt2 tsp fresh thyme, chopped fine1 tsp fresh rosemary, chopped fine2 tsp fresh oregano, chopped fineBBQ Butter Sauce12 oz beer, any lighter beer 2 cups heavy whipping cream1 ½ Tbs BBQ Compound ButterShrimp16 jumbo (16/20) shrimp 4 green onions, green part only, cut on a severe bias cut.1 oz canola oil4 pieces crusty French bread, brushed with butter and grilled crispy fried tobacco onions for garnish (optional) salt fresh ground black pepper blackening spice, for seasoning

Description

Crusty French Bread And Sautéed Shrimp Are Drizzled With A Spicy Hot Red Sauce And Adorned With Crispy Onions.

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