Prawn Spring Rolls

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Ingredients

2 lbs shrimp peeled and deveined, tail off1 egg1 Tbs minced fresh ginger1 tsp sesame oil1/2 cup green onions, sliced 1/8 inch thick1/4 cup chopped cilantro salt and pepper to taste1/4 cup daikon sprouts (white radish sprouts)16 to 20 lumpia wrappers1 egg beaten with 1/4 cup water (egg wash) canola oil for fryingSweet Thai Chili Aoili2 egg yolks 2 Tbs sweet Thai chili sauce1 1/2 cup canola oil1 Tbs lemon juice salt and pepper to taste

Description

Sweet Thai Chili Sauce Makes A Tasty Dip For These Seafood Spring Rolls.

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