Veal Cutlets With Lemon-mustard Sauce

Image of Veal Cutlets With Lemon-mustard Sauce, Walmart
Login to Save

Ingredients

1 lb veal shoulder cutlets, cut 1/8 to 1/4 inch thick3 Tbs all-purpose flour1- 1/2 tsp each salt and lemon pepper1 Tbs olive oil1 package (5.8 ounces) roasted garlic and olive oil couscous mix, preparedLemon-Mustard Sauce:3/4 cup ready-to-serve chicken broth 2 Tbs lemon juice1 Tbs Dijon-style mustard2 tsp all-purpose flour1 Tbs butter, softened2 Tbs sliced green onion

Description

Lemon-mustard Sauce Adds A Bit Of Zip To Veal Shoulder Cutlets.

Walmart Favicon Walmart
View Full Recipe



MS Found Country:US image description
Back to top