Ingredients
Filling1 x 425 g tin light-meat tuna, undrained and flaked
1 cup finely grated cheddar cheese
2 tablespoons chopped onions
1 tablespoon chopped parsley
3-4 tablespoons mayonnaise
Salt and pepper, to taste
Pastry
1½ cups flour
¼ teaspoons salt
Pinch of cayenne pepper
3 teaspoons baking powder
3 tablespoons margarine
½ cup milk
Description
Tuna Roll Recipe At Best Recipes. Pastry Filled With Tuna.
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