Ingredients
1.5-2 kg corned beef1 large onion, peeled and halved
6 whole cloves, press 3 into each half onion
1 teaspoon lemon juice
1 teaspoon white vinegar
1 teaspoon brown sugar
1 teaspoon golden syrup
2 bay leaves
½ cinnamon stick
6 peppercorns
1 carrot, cut into 1 cm pieces
1 stick celery cut into 1 cm pieces
Mustard sauce
2 tablespoons liquid from which the meat has been cooked
1 tablespoon plain flour
1-2 teaspoons mustard
30 g butter
1 egg
2 tablespoons vinegar
Description
Slow Cooker Corned Beef With Mustard Sauce Recipe At Best Recipes. A Tasty Way To Cook Corned Beef.
Best Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter