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Ingredients

• 1 tablespoon Olive Oil
• 1 medium Chopped Onion
• 2 cloves Minced Garlic

• 2 cans Diced Tomatoes, 14.5 oz cans

• 1⁄4 cup Fresh Parsley, minced
• 1 teaspoon Dried Dill Weed
• 1 pound Medium Shrimp, raw, thaw if frozen
• 3 ounces Feta Cheese, about 2/3 cup crumbled
• 1 pinch Salt
• 1 pinch Black Pepper

Description

My Wife Has Been Told She Needs To Eat Gluten Free Food, So I Have Been Trying To Do My Part.

KitchenMonki