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Ingredients

• 1 1⁄4 pounds Boneless Skinless Chicken Breast, cut into 1 inch strips or use chicken tenderloions
• 1⁄3 cup Buffalo Wing Sauce
• 6 cups frozen (thawed) southern-style hash brown potatoes
• 1 cup Bottled Ranch Dressing, or Blue Cheese Dressing
• 1⁄2 cup Shredded Cheddar Cheese
• 1 can Canned Cream of Celery Soup
• 1⁄2 cup Corn Flakes Cereal, You can also use regular bread crumbs
• 2 tablespoons butter or margarine, melted
• 1⁄4 cup chopped green onions, (3 to 4 medium)

Description

Buffalo Chicken And Potatoes At Kitchenmonki.com

KitchenMonki