Ingredients
- 1⁄4 cup Olive Oil, plus more for drizzling
- 2 cups Fresh Garbanzo Beans (Chickpeas), or canned, as dry as possible
- Salt & Pepper
- 4 ounces Chorizo, diced
- 1⁄2 pound Spinach, roughly chopped
- 1⁄4 cup Sherry
- 1 cup Bread Crumbs, 1-2 cups **use GF as necessary
Description
Fried Chickpeas With Chorizo And Spinach At Kitchenmonki.com
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