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Ingredients

• 2 sticks Unsalted Butter, plus more for greasing
• 2 cups Sugar
• 4 large Eggs
• 2 teaspoons Vanilla Extract

• 2⁄3 cup Unsweetened Cocoa Powder
• 1 cup All-Purpose Flour
• 1 teaspoon Mexican Cinnamon
• 1⁄4 teaspoon Cayenne Pepper, or pequen chili powder
• 1⁄2 teaspoon Kosher Salt
• 1⁄2 teaspoon Baking Powder

Description

Spicy Mexican Brownies At Kitchenmonki.com

KitchenMonki