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Ingredients

• 1 Mango, Chopped
• 1 Tomato, Cut into 8 wedges
• 2 teaspoons Worcestershire Sauce
• 1 Jalapeno Pepper, Seeded and thinly sliced
• 1 Green Bell Pepper, Seeded and thinly sliced
• 2 teaspoons Canola Oil
• 1⁄2 teaspoon Dried Oregano
• 1 teaspoon Ground Coriander
• 2 teaspoons Chili Powder
• 1 pound Flank Steak, Cut into thin strips
• 2 tablespoons Lime Juice
• 1 teaspoon Salt
• 1 tablespoon Fresh Cilantro, Chopped
• 1 cup Red Onion, Thinly sliced
• 2 tablespoons Red Onion, Finely chopped
• 1 Plum Tomato (Italian), Chopped
• 4 Fat-free Flour Tortillas, Burrito sized; warmed

Description

Beef Fajitas With Mango Salsa At Kitchenmonki.com

KitchenMonki