Ingredients
- 2 large Hard Boiled Egg
- 2⁄3 cup Olive Oil
- Salt and Pepper
- 1 teaspoon Sugar
- 1 tablespoon Dijon Mustard
- 1⁄3 cup Red Wine Vinegar
- 2 tablespoons Fresh Chives, chopped
- 1 Tomato
- 1 whole Boneless Skinless Chicken Breast
- 2 Avocados
- 6 slices Bacon
- 1⁄2 Watercress, coarse stems discarded
- 1 small Frisee, (curly endive)
- 1⁄2 Boston (Butter) Lettuce
- 1⁄2 head Romaine Lettuce
- 1⁄2 cup Roquefort, finely grated
Description
Cobb Salad At Kitchenmonki.com

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