Ingredients
2 ounces. dried ancho chilies1 teaspoons black pepper
2 teaspoons cumin powder
2 tablespoons fresh oregano, chopped or 2 teaspoons dried Mexican oregano
6 cloves garlic
1/2 red onion, quartered
1/4 C. vegetable oil
4 chicken breasts or meat of choice
Description
Recipe For The Ancho Chile Marinade Used At The Chipotle Grill Restaurant., Recipes From GourmetSleuth
Gourmet Sleuth
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