Ingredients
Submitted by Dotty Apple Sausage Casserole 1 pound summer sausage 6 medium apples, pared and sliced 1 tablespoon lemon juice 4 tablespoons firmly packed brown sugar 1/2 cup raisins Salt and pepper to tasteDescription
Slice Sausage Into Bite Size Pieces. Brown Sausage, Drain Thoroughly. Combine Sausage, Apples And Raisins Into A Buttered Casserole. Sprinkle With Salt, Pepper, Lemon Juice And Brown Sugar. Toss Lightly. Cover And Bake At 350*F (1
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