Ingredients
10 to 12 bamboo or metal skewers
1 pound cooked kielbasa sausage
1 large onion
1 red apple, such as Braeburn or Gala apples, cored
1 tart green apple, such as Granny Smith, cored
1/4 cup lemon juice
1/4 cup olive oil
2 teaspoons freshly ground black pepper
1 teaspoon salt
Description
Kielbasa Are Fully Cooked Smoked Sausages Traditionally Made Of Pork, But Also Available Made With Beef, Turkey Or Chicken. Paired With Sweet Apples And Tangy Onions, They Make Terrific, Easy-to-prepare Kabobs. The Cooking Time Is Short For These As The S
Wholefoods
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