Turkey & Artichoke Country Salad

Ingredients

Serve Italian bread or hard rolls with this main dish salad. Turkey & Artichoke Country Salad Dressing Ingredients: 2 (6-ounce) jars marinated artichoke hearts, drained, reserve marinade 2 tablespoons balsamic vinegar 1/4 teaspoon coarsely ground pepper Salad Ingredients: 1 (10-ounce)package (6 cups) mixed salad greens 1 (8-ounce) package (3 cups) fresh mushrooms, halved 8 ounces unsliced deli turkey, cubed 1/2-inch 4 ounces (1 cup) mozzarella cheese, cubed 1/2-inch 2 medium tomatoes, cut into wedges 2 tablespoons freshly grated Parmesan cheese

Description

Stir Together Reserved Marinade, Vinegar And Pepper In Small Bowl. Toss Together All Salad Ingredients And Dressing Mixture In Large Bowl.

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