Ingredients
Bacon and Blue on Rye 1 package (8 ounces) cream cheese, softened 1/2 cup crumbled blue cheese 1/2 cup crumbled crisp-cooked bacon 1/4 cup Italian salad dressing 8 slices rye breadDescription
Combine Cream Cheese, Blue Cheese, Bacon And 2 Tablespoons Italian Dressing. Spread Cheese Mixture Evenly Onto 4 Bread Slices; Top With Remaining Bread. Brush Sandwiches On Both Sides With Remaining Italian Dressing. Grill Sandwic
Cooksrecipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter