Citrus Pork Stir-fry

Ingredients

1 lb. (450 g) pork loin, thinly sliced
2 cups broccoli florets
4 carrots (288 g), sliced
1/2 cup coarsely chopped oranges
1/4 cup Kraft Sweet Onion Vinaigrette Dressing
2 tsp. soy sauce
1/4 cup cashews, toasted

Description

Citrus Pork Stir-Fry

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