Ingredients
2 cups chopped cooked chicken breast
1/2 cup PHILADELPHIA Reduced Fat Italian Cheese & Herb Cooking Creme
1 green onion, sliced
1 Tbsp. KRAFT Grated Parmesan Cheese
1 Tbsp. fresh lemon juice
8 slices multi-grain bread
4 small romaine lettuce leaves
1 tomato, cut into 8 thin slices
4 KRAFT Mozzarella Cheese Slices
Description
Caesar-Chicken Salad Panini

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